A little catching up

Seems I have a little catching up to do around here, as usual. Spring has sprung and although we have had some gloriously warm weather, this morning dawned frosty and bright and minus 3 degrees C. A bit chilly then. Hard to believe that just last weekend we had a great day out at Wonderwool Wales andContinue reading “A little catching up”

Gluten and Dairy Free Lemon Cupcakes

I hope you have all had a good winter break and I wish you all a good New Year. I thought I would start this year with a recipe that I promised you a while ago. My standard gluten and dairy free cupcakes. This recipe is adapted from an ordinary ‘even mix’, one my MotherContinue reading “Gluten and Dairy Free Lemon Cupcakes”

Roast Chicken Stock

Someone once said ‘Patience is the secret to good food’. I agree, good food takes time, but to make a good stock takes no time at all. I used to buy fresh chicken stock from my local supermarket. It’s good and allergy friendly, but expensive.  I think that the last time I bought some itContinue reading “Roast Chicken Stock”